Welcome to our collection of healthy side dishes! These recipes are not only nutritious and suitable for most healthy diets, they’re also packed with flavor and easy to make. From light and colorful salads to oven roasted veggies, here you’ll find easy-to-make dishes you’ll want to make again and again. Get ready to savor these fresh ingredients and feel good about what you’re eating.
This cinnamon-roasted sweet potatoes recipe combines sweet honey and cinnamon with savory garlic and thyme for a complex flavor you’ll love. It’s gluten-free, packed with beta-carotene, and the perfect side dish for any dinner.
This easy roasted cauliflower and Brussels sprouts recipe uses overnight marinating to infuse the vegetables with fresh rosemary and spices. Top with Parmesan cheese and a spritz of lemon for the perfect vegetarian side dish.
This oven roasted tomato recipe is loaded with flavor. It makes a wonderful base for pasta sauce, homemade tomato soup, and more. You’ll never buy canned roast tomatoes again after learning this super simple recipe.
These honey-roasted carrots with rosemary are a breeze to whip up and couple sweet and savory flavors to perfection.
This Hasselback potato recipe is the best way to enjoy roasted potatoes. Garlic and rosemary-infused butter make the potatoes fragrant and rich. They’re crispy on the outside and creamy on the inside. This easy vegetarian side dish won’t disappoint!
Simple grilled spring greens with homemade lemon parsley butter make the perfect side dish to celebrate spring. This dish goes well with grilled main dishes like chicken or salmon.
Try these super quick, easy, spicy sweetcorn and potato fritters for a fun brunch, or just a lunch snack! They are quick to whip up and absolutely stuffed full of wonderful flavors and crunchy texture!
This addictive Spanish starter has been given a healthier twist without sacrificing flavor. Quartered new potatoes are perfectly roasted with olive oil, sea salt, and black pepper. The bravas sauce, made with chopped tomatoes, garlic, onion, smoked paprika, and a touch of cayenne pepper for heat, is cooked to a smooth consistency to make the perfect dish.
Dive into a world of flavor with our ‘Easy Peasy Pesto 3 Ways’ recipe. Elevate your dishes with classic basil, zesty sun-dried tomato, and nutty spinach-almond pesto variations. Ready to transform your meals? Let’s get started!
This Super Quick Two Bean and Artichoke Toast is a great lunch or snack when you need something non-fussy but delicious. The rich flavor of the beans and the saltiness of the artichoke are perfect for one another topped on a crispy toast!
Have you ever had a savory yogurt salad? I hadn’t either… It might sound weird, but TRUST ME this is good. Plus it was a good excuse to use even more of my five minute chimichurri sauce!
Enjoy a Spicy Tofu Salad with Zesty Lime Dressing – a fusion of crispy tofu coated in aromatic spices, served on fresh greens, and drizzled with a tangy chili-lime dressing. A delightful and wholesome culinary delight for American taste buds.
Savor the simplicity of easy Garlic Roasted Brussels Sprouts – a quick classic. Golden and tender, these sprouts boast a rich garlic aroma, making them the perfect hassle-free side dish for any meal.
Homemade hummus can be thrown together in a matter of minutes and makes the perfect snack for those 3pm cravings when you just don’t have time to make anything.
This Root Vegetable Dauphinoise is a layer of sweet potatoes, and parsnips baked in a creamy garlic and Gruyère blend. A delightful twist on comfort food for any American occasion!
Treat yourself to a delightful experience with Roasted Red Grapes over Yoghurt, honey-drizzled, and thyme-sprinkled. Perfect for a sweet and savory breakfast or dessert!
A delightful autumn treat, this recipe showcases roasted butternut squash, accentuated with sweet spices like cinnamon and ginger. Enhanced with a tangy balsamic glaze, it’s a perfect blend of sweet and savory. Enjoy the caramelized skin for added texture and flavor. A must-try dish!
Enjoy the fusion of flavors in Sofritas Style Burrito Bowls featuring seasoned tofu, zesty lime rice, and grilled corn. This American twist on a classic dish offers a hearty, plant-based option with bold Southwestern flair. A quick and delicious way to elevate your mealtime.
Enjoy the essence of summer with this Grilled Corn recipe. Perfectly grilled corn coated in tangy lime butter and a touch of smoky mayo. Master the art of grilling corn with our easy guide. Elevate your barbecue experience with this delightful American classic!
These golden, bite-sized Garlic Butter Pizza Dough Rolls, served with rich and flavorful garlic butter, offer a unique spin on the classic taste and texture of pizza dough. Quick to make and ready in just 15 minutes, these rolls combine the simple goodness of garlic, butter, and herbs.
Delight in the vibrant flavors of Chargrilled Asparagus with Herb and Yogurt Dressing. This American-inspired dish combines smoky asparagus with a refreshing herb-infused yogurt dressing, creating a perfect side that’s both delicious and wholesome.
Indulge in this creamy Roasted Tomato Risotto, a delightful blend of tender Arborio rice, savory roasted tomatoes, and rich Parmigiano-Reggiano. It’s a cozy, flavorful meal perfect for any season.
Dive into this simple aduki beans recipe, a delightful twist on traditional pinto beans. Perfect for those seeking a quick, nutritious dish, these beans, often used in Japanese cuisine, offer a unique flavor profile without the need for soaking.
This Roasted Root Vegetables with Maple & Cardamom recipe is a hearty cool-weather side dish. It features an earthy medley of fresh root vegetables with a touch of maple sweetness, brought to life with the distinctive, aromatic character of cardamom.
