Healthy Green Kitchen has been honored to appear in the following publications:
- MSN (November 2023: How to Make Starbucks Holiday Drinks a Little Healthier
- Brit + Co (July 2021): 18 Summertime Heirloom Tomato Recipes
- Aol (December 2020): 8 Healthier Hanukkah Recipes
- Parade (December 2020): 5 Black-Eyed Pea Recipes That Are Sure to Bring Good Luck in the New Year!
- VegNews (November 2020): Vegan Recipes for Stuffed Thanksgiving Sides
- Yahoo (September 2020): 20 Best-Ever Guacamole Recipes
- Shutterfly (February 2020): 40 Creative Food Gift Ideas For Christmas
- Mind Body Green (October 2019): We Found Your New Favorite Calming Tea — And It Might Help With Bloating Too
- Well+Good (August 2019): 25 Seaweed Recipes That Prove It’s Delicious Beyond Sushi
- Lifehack (April 2017): Here Are 30+ Easy High Fibre Breakfast Ideas You Can Try At Home
- VegNews (March 2016): 10 Spicy Vegan Dishes for Hot Sauce Lovers
- Brit + Co (April 2015): 9 Reasons You Should Start Eating Lilacs… Yes, Lilacs
- Parade (March 2015): 9 Unexpected Ways to Use Olive Oil
- Shape (January 2015): 20 DIY Beauty Products to Get Pampered on Less
- Brit + Co (November 2014): 13 Stuffed Veggie Recipes to Bookmark for the Holidays
- SheKnows (September 2014): 20 Mulled cocktail recipes to warm up with this autumn
- Williams Sonoma (August 2014): Best of the Web: Tomatoes
- Cosmopolitan (June 2014): 15 Summery Strawberry Cocktail Recipes
- SheKnows (June 2014): Forget store-bought, make these DIY condiments instead
- Brit + Co (April 2014): 18 Tasty Sausage Recipes You Can Make at Home
- Cosmopolitan (April 2014): 11 Unexpectedly Dark Twists on Your Favorite Ingredients
- Cosmopolitan (March 2014): 14 Ways To Have Chocolate for Breakfast
- Cosmopolitan (March 2014): 16 Healthy Muffins You Need to Try Right Now
- Refinery 29 (January 2014): Fermented Foods 101: Why You Need To Be Eating Bacteria
- Parade (December 2013): 12 Christmas Cookie Recipes
- The Kitchn (May 2013): On Saying No to Paleo: Why Eating Isn’t One Size Fits All
- The Kitchn (May 2013): 12 Ways To Use Rose Petals in the Kitchen
- Health (March 2013): Healthy Spring Greens Recipes From Around the Web
- Shape (February 2013): The Best Healthy Cupcakes We’ve Ever Seen!
- The Kitchn (February 2013): Try This: Coconut Milk Soup with Wild Salmon, Winter Squash, and Kale
- Brit + Co (November 2012): 12 Handy Recipes for Thanksgiving Leftovers
- Brit + Co (January 2012): 12 Healthy Soups To Warm You Up All Winter Long
- The Kitchn (August 2011): Stuffed Baguette & Torres Chocolate Mudslide Cookies
- The Kitchn (May 2011): Dandelion Pancakes & Blueberry Pull-Apart Bread
- Texas Monthly (December 2010): ‘Tis the Pecan-Pickin’ Season