Jams and Other Fruit Recipes Archives

How to Make Redbud Jelly

This easy redbud jelly recipe is the perfect way to celebrate spring all year long. All you’ll need is a basket of redbud flowers, sugar, pectin, and lemon juice to capture the delightful floral flavors of the season.

Apricot and Lavender Tart

Indulge in this exquisite Apricot and Lavender Tart, a fusion of sweet apricots and aromatic lavender. This gluten-free and vegan delight is not only visually captivating but also relatively light, making it a perfect dessert choice

Use What You’ve Got: Strawberries + Strawberry Jam Recipe

Candied Cara Cara Orange Peels from Healthy Green Kitchen

Candied Orange Peel

Blueberry Refrigerator Pie

Red Currant and Lime Sorbet

A parfait with granola and a metal spoon beside it.

Black Raspberry, Walnut, and Honey Rosewater Yogurt Parfaits

Roasted Strawberry Agua Fresca with Basil

Mini Cheese Pies with Roasted Plum Jam (Gluten-Free)

Violet Jelly

Dried Apricot and Chile Jam

Concord Grape Jam

Raspberry Vinegar + Raspberry Shrub

Blackberries in Vanilla Custard

Peach and Anise Hyssop Jam

Rose Petal and Lemon Balm Jelly

Valencia Vin D’Orange

Berry Lemongrass Granita Recipe

Blueberry Lavender Rhubarb Jam and a Spring Recipe Round-Up

Candied Kumquats

Indulge in a symphony of sweetness and citrus with this easy Candied Kumquats recipe. Enjoy the delightful blend of tender kumquats caramelized in a warm, spiced syrup. Perfect as a garnish or standalone treat!

Cranberry Chutney with Dried Apricots and Spices

Kumquat marmalade in a glass jar with a spoon.

Kumquat Marmalade with Champagne and Figs

This Kumquat Marmalade with Champagne and Figs recipe is loaded with fantastic flavors. It features spices and dried fruits and makes for a fantastic spread that pairs well with anything from ice cream to ham.